The 2019 growing season was nearly ideal in the Santa Clara Valley allowing for a long hang time on the vine. Strawberry, cherry and watermelon aromas harmoniously jump out of the glass in this delicious summer wine. They are complimented with juicy fruit and balanced acidity in the mouth. Enjoy this wine on your patio, in a park or just about anywhere you need a refreshing rosé to brighten your day. Pair with BBQ Salmon or pork loin.
2017 Estate Merlot
The 2017 growing season started early with a heat wave over Labor Day in the Santa Clara Valley but then leveled out for lots of flavor and hang time This wine has blueberry syrup fruit framed with vanilla, cocoa, black pepper and baking spices. Juicy red fruit and soft tannins frame umami flavors in a long finish. This wine drinks well now and pairs wonderfully with pork loin topped with a cherry compote.