Category: Wines

  • 2019 Yummy Syrah Port

    2019 Yummy Syrah Port

    We are excited for the first release of our new Estate Syrah Port. The grapes were grown in a new vineyard next to our winery on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm their vineyard to maximize quality. The 2019 growing season was outstanding the Santa Clara Valley allowing for a large crop with long hang time on the vine, giving intense and complex flavors. This velvety textured, dark colored dessert wine has dried flower petal aromas with hazelnut, sherry and briary red fruit in the nose. The silky tannins combine with sweet blueberry flavors to achieve a balance between tawny and ruby port styles. Enjoy this wine stand alone as a dessert or with some yummy blue cheese and walnuts.

    Verde Estate Vineyard:

    This amazing vineyard was planted in 2015 and is located at the foothills of the southern Diablo Range, it produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

  • 2020 Estate Cabernet Sauvignon

    2020 Estate Cabernet Sauvignon

    We are excited to release our new 2020 Estate Cabernet Sauvignon. The grapes were grown in the vineyard next to the winery building. This vineyard is carefully tended by owners George and Lynda Green. They meticulously farm their vineyard to maximize quality. The 2020 growing season was outstanding the Santa Clara Valley allowing for a medium crop with long hang time on the vine, giving intense and complex flavors.

    Dark blackberry and boysenberry aromas start this wine, followed by cedar, vanilla, baking spice and hints of leather from the oak aging. Medium tannins in the mouth are supported by balanced acidity and a complex finish. Pair with BBQ Brisket or Ribs.

    Awards

    Gold – Sunset (91 Points)

    Verde Estate Vineyard

    This amazing vineyard was planted in 2015 and is located at the foothills of the southern Diablo Range, it produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

  • 2019 Estate Merlot

    2019 Estate Merlot

    We are excited for the first release of our new Estate Merlot. It was grown in a new vineyard next to our winery on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm this vineyard to maximize quality. The 2019 growing season was outstanding the Santa Clara Valley allowing for a medium crop with long hang time on the vine, giving intense and complex flavors. Concentrated and crisp, fresh blueberry is the first aroma you smell, complimented by vanilla, graham cracker, bramble and toasty oak nuances. The mouthfeel is substantial, but silky at the same time with lots of dark fruit and oak flavors in the long finish.

    Verde Estate Vineyard:

    This amazing vineyard was planted in 2015 and is located at the foothills of the southern Diablo Range, it produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

  • 2021 Estate Syrah

    2021 Estate Syrah

    We are excited for the release of our new Estate Syrah. It was grown in a new vineyard next to our winery on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm this vineyard to maximize quality. The 2021 growing season was outstanding the Santa Clara Valley. It was slightly early, cooler and lower in crop allowing long hang time on the vine, giving intense and complex flavors. Lots of savory cherry fruits and vanilla greet your nose in this medium bodied Syrah. Notes of smokey marshmallow, bacon and black pepper round out the aromas as the soft, yet lush tannins greet your mouth. This wine is great for picnics and BBQ’s.

  • 2022 Estate Cabernet Franc

    2022 Estate Cabernet Franc

    This is our eighth release of our Cabernet Franc was grown in a new vineyard on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm this vineyard to maximize quality. The 2022 growing season was challenging starting with a two week plus heat wave with temperatures above 110 F. That was followed by weeks of below normal temperatures giving the vines a chance to recover.

    Cherry fruit leather and plum fruit aromas are framed by toasty marshmallow oak notes. In the mouth there are juicy medium tannins followed by plum, rhubarb and herbal notes. This wine is made for a pork tenderloin wrapped in bacon.

    Verde Estate Vineyard

    This amazing vineyard was planted in 2010 and is located at the foothills of the southern Diablo Range. It produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

  • 2020 Bella’s Estate Reserve Merlot

    2020 Bella’s Estate Reserve Merlot

    We are excited for the release of our new Reserve Merlot. It was grown in a new vineyard next to our winery on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm this vineyard to maximize quality. The 2020 growing season was outstanding the Santa Clara Valley allowing for a medium crop with long hang time on the vine, giving intense and complex flavors. Concentrated and crisp, fresh blueberry, currant and cocao is the first aroma you smell, complimented by vanilla, graham cracker, bramble and toasty oak nuances. The mouthfeel is substantial, but silky at the same time with lots of dark fruit and oak flavors in the long finish. Pair with braised lamb shank.

  • 2021 Reigna’s Blend

    2021 Reigna’s Blend

    We are excited for the latest release of our new Reigna’s Estate Blend. Made in the spirit of Italy’s Super Tuscan blends, it represents the best of our vineyards. It was grown in a new vineyard next to our winery on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm their vineyard to maximize quality. The 2021 growing season was outstanding the Santa Clara Valley. It was slightly early, cooler, and lower in crop allowing long hang time on the vine, giving intense and complex flavors. Red cherry, dried orange peel, cedar and tobacco aromas jump out of the glass followed by fennel, cinnamon, and dried herbs. The mouthfeel has juicy tannins and balanced acidity, making it great for spit roasted pork tenderloin on the patio.

    Verde Estate Vineyard

    This amazing vineyard was planted in 2015 and is located at the foothills of the southern Diablo Range, it produces grapes of incomparable depth and flavor. The grapes were hand-picked at the peak of flavor and crushed within hours of harvest to ensure the flavor was maintained.

  • 2018 Sophie’s Estate Blend

    2018 Sophie’s Estate Blend

    This impressive Bordeaux Blend was grown in a new vineyard on the eastern side of the Santa Clara Valley just east of Gilroy and is carefully tended by George and Lynda Green. They meticulously farm this vineyard to maximize quality. The 2018 growing season was ideal and one of the best in a decade. Red fruit, dark cherry and barrel spice greet your nose followed by notes of cinnamon, nutmeg, pepper and toasted marshmallow. In the mouth, lush, youthful red fruit and medium tannins make for a great wine to enjoy with a BBQ.

  • 2019 Estate Malbec

    2019 Estate Malbec

    Bright raspberry notes dominate the nose which pairs nicely with a dark currant jam dye. Dark cheery and blackberry notes leap out on the front to be paired nicely with integrated tannins. White pepper and leather notes persevere upon sipping.

    Suggested Pairing:  Crockpot Lamb Shank

  • 2019 Estate Sangiovese

    The 2019 growing season was outstanding the Santa Clara Valley allowing for a large crop with long hang time on the vine, giving intense and complex flavors. Spicy berry and dark cherry bring out the smoky oak notes in the aroma, followed by full bodied tannins and lush blackberry and rhubarb flavors. It’s time to BBQ with this wine in the warm weather.